For those wanting to master the basics of breadmaking, this masterclass is aimed at complete beginners or those with only a little experience in bread making.

Full day masterclass 12-5pm at Ballintaggart Farm.

The class covers our basic bread recipe, shaping a loaf, focaccia, flatbreads and soda bread.

Ballintaggart masterclasses are packed with expert tips and hands on experience and include all ingredients, class notes, recipes and a kitchen goody bag. Your indulgent late lunch will include the food you've prepared throughout the class and there will be plenty to take home with you too. 

If you have a voucher or wish to stay as part of your Cook School experience, please email hello@ballintaggart.com for details as this bespoke accommodation offer (and vouchers) cannot be booked online. We have limited accommodation to stay at Ballintaggart Farm before or after each masterclass. 

For more information or to book, please visit the Ballintaggart Cook School website here.